14-day dry aged.
Just as the name implies, our tenderloin filets have a melt-in-your-mouth texture and loads of flavor. Experience the finest cut of beef.
What's so special about filet mignon? Tenderness. Filets are carved from the tenderloin, a very small portion of beef that's prized specifically for its easy-to-cut texture and blissfully mild flavor. The filet mignon's diminutive size is also what makes it's so valuable - there's simply less of it available than other steaks.
2 Fillets per package (0.3-0.45 lbs per package)
