Ancestral Box
Are you ready to reclaim the vitality and strength that’s been lost in modern diets? Our Ancestral Box is your gateway to time-honored nutrition, packed with the most nutrient-dense foods nature has to offer.
What’s Inside?
- 1 lb of Liver – Known as nature's multivitamin, loaded with essential vitamins A, B12, and folate.
- 1 package Heart – Rich in CoQ10 and a powerhouse of protein, supporting heart health and energy levels.
- 1 package Kidneys – A rich source of selenium and riboflavin, vital for a robust immune system.
- 1 whole Tongue -Great for supporting muscle growth, immune function, and wound healing.
- 1 pound Ancestral Blend - 10% heart and liver mixed with ground beef, the the perfect weeknight boost
- FREE pound of Ground Beef - the one thing everyone loves.
Health Benefits You Can Feel:
- Enhanced Energy – Boost your vitality with a rich source of vitamins and minerals.
- Improved Immunity – Strengthen your body’s defenses with key nutrients.
- Optimal Heart Health – Support cardiovascular health with CoQ10-rich beef heart
If you have any questions, you are always welcome to contact us. We'll get back to you as soon as possible, within 24 hours on weekdays.
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Our food system today is broken—packed with chemicals and stripped of nutrients. The soil is deteriorating, and our health is failing because of what we consume. But I have chosen a different path: meat raised on grass, as God intended, far from the corrupt corporate system.
My journey with Parker Pastures began when I was just five years old. My parents started this mission to provide my brothers, me, and our community with healthy, pasture-raised, grass-fed, and grass-finished meats, raised in a way that healed the land.
Growing up, my mornings were spent milking cows, playing in irrigation ditches, building fences, moving cattle, and being followed by bottle-fed lambs that I cared for. I learned that caring for the land meant receiving its gifts in return—in the form of nutrient-dense, life-giving meat.
But it hasn’t been an easy road. After high school, I left to work on a ranch in Oklahoma to expand my knowledge and gain experience. Then, my life was flipped upside down when my mom was diagnosed with cancer. I returned home immediately to help my family, and at 18, found myself at the helm of the business, managing payroll, operations, and everything in between.
Ranching is my first love, and providing nutrient-dense meat is my purpose. In 2023, just before my 20th birthday, I officially took over Parker Pastures, and it has been a God-ordained journey ever since.
What started as a focus on being the "Best In Beef" has grown into the "Best In Meat". We now collaborate with a select group of world-class ranchers and farmers, offering not just beef, but also pork, chicken, lamb, and bison—raised on pasture, free from antibiotics, mRNA vaccines, and growth hormones.
In honor of my mom and for the health of all, I guarantee that with Parker Pastures, you’ll always receive flavorful, nutrient-dense meat that you can feel great about eating—meat that heals.
Honored to be your rancher,
Cloe Parker